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360 CHICAGO

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360 CHICAGO

875 N. Michigan Ave. 94th Floor, Chicago, IL, USA, 60611

Videos

Venue Details

Total meeting space20,680 sq. ft.

Guest Rooms-

Standing capacity500

Seating capacity72

Built-

Renovated-

Venue typeSpecial event venues

Amenities

Facilities

Space (private)
Space (semi-private)

Alcohol and catering

Alcohol allowed
Outside caterers allowed

Facilities

Space (private)
Space (semi-private)

Alcohol and catering

Alcohol allowed
Outside caterers allowed

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Meeting rooms

Total meeting space

20,680 sq. ft.

Largest room

17,000 sq. ft.

Space (private)

Available

Meeting rooms

Second largest room

1,650 sq. ft.

Space (semi-private)

Available

Standing capacity

500

Seating capacity

Meeting rooms

Total meeting space

20,680 sq. ft.

Largest room

17,000 sq. ft.

Space (private)

Available

Meeting rooms

Second largest room

1,650 sq. ft.

Space (semi-private)

Available

Standing capacity

500

Seating capacity

Explore Meeting Rooms

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Meeting space

Attendees

Name	Room size	Maximum capacity	Banquet rounds	Cocktail rounds	Theater	Classroom	Boardroom	Crescent rounds (Cabaret)
Merrill	380 sq. ft. -	30	-	30	-	-	-	-
East Event Space	820 sq. ft. -	80	48	80	60	33	36	80
West Event Space	830 sq. ft. -	85	-	85	-	-	-	-
East & West Event Space	1,650 sq. ft. -	170	72	170	75	66	51	-
Full Buyout	17,000 sq. ft. -	500	200	500	75	66	51	500

Location

Getting Here

Distance from airport

13 mi

Distance from airport 13 mi

Additional Information

Cancellation Policy

50% nonrefundable deposit upon booking

Additional details

Events of 10-500 people Five flexible event spaces Located on the 94th floor observation deck of 875 N Michigan Ave (formerly known as the John Hancock Center)

360 CHICAGO Frequently Asked Questions

Explore frequently asked questions from the 360 CHICAGO regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated 360 CHICAGO's sustainability or social impact goals/strategy.

No response.

Does 360 CHICAGO have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.

No response.

Diversity and Inclusion

For US hotels only, is 360 CHICAGO and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:

No response.

If applicable, could you please provide a link to 360 CHICAGO's public report on their commitments and initiatives related to diversity, equity, and inclusion?

No response.

Health and Safety

Were practices at 360 CHICAGO developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.

No response.

Does 360 CHICAGO clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.

No response.

Please explain, if applicable, the carbon offsetting options you offer to corporations.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.

Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?

Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.

Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?

What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.

Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.

Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.

Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.

Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.

Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?

Please include a link to your public report on community impact if applicable.

Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.

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