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Comparez les propositions et réservez l'espace idéal pour votre événementGrand Hotel da Vinci





À propos de nous
The Grand Hotel da Vinci, built on the ruins of Cologne Veronese dating back to the late 1800s, is situated along the sea and overlooking the famous harbor designed by Leonardo da Vinci. A few steps away, is the center of Cesenatico, the beautiful seaside resort that has maintained over the years beauty, freshness and high quality services. Along the pleasant promenade on the two banks of the canal romantically adorned by the colorful facades of the houses of fishermen, seafood restaurants offering authentic local cuisine are complemented by shops, boutiques and trendy bars. On the waters of the canal remain for the whole year beautiful historic sailing ships while modern fishing boats parade towards the open sea at dawn. The five-star restaurant - place in the main hotel - is able to accommodate up to 600 guests. During the summer season opens onto the park and becomes the evocative setting of lunches or dinners, banquets, weddings or corporate events.
Détails du lieu
Prestations
- Accès Internet
- Animaux acceptés
- Espace (extérieur)
- Espace (privé)
- Restaurant sur place
- Restauration sur place
- Club de sport
- Piscine interne
- Spa ou salon
- Accès Internet
- Animaux acceptés
- Espace (extérieur)
- Espace (privé)
- Restaurant sur place
- Restauration sur place
- Club de sport
- Piscine interne
- Spa ou salon
Salles de réunion
Salles de réunion

Espace de réunion
Nom | Taille de la salle | Capacité maximale | En banquet |
|---|---|---|---|
Restaurant | 1 pi. ca. - | 600 | 600 |
Chambres d'invités
Emplacement
Comment s'y rendre
Nearby vendors












Foire aux questions de Grand Hotel da Vinci
Découvrez les questions fréquemment posées par Grand Hotel da Vinci en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Diversité et inclusion
Santé et sécurité
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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