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Home2 Suites by Hilton Dayton-Centerville

基石北大道 5161 号, 森特维尔, OH, 美国, 45440

场地详情

Hilton
品牌Home2Suites
建设2018
装修-
会议空间总量-
客房96
场地类型酒店

行业评级

Northstar

设施和服务

客房特色和来宾服务
  • 因特网
设施
  • 场地内的餐厅
商务服务
  • 商务中心
娱乐活动
  • 健身俱乐部
  • 室外游泳池
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客房

客房总数
96
双人 (2 张床)
60
套房
84

地点

到达这里

Distance from airport 27 mi

Home2 Suites by Hilton Dayton-Centerville 常见问题

了解Home2 Suites by Hilton Dayton-Centerville有关健康与安全、可持续性以及多样性和包容性的常见问题

可持续发展的做法

请提供任何公开传达的Home2 Suites by Hilton Dayton-Centerville的可持续性或社会影响目标/策略的评论或链接。
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Home2 Suites by Hilton Dayton-Centerville是否有专注于消除和转移废物(即塑料、纸张、纸板等)的策略?如果是,请详细说明消除和转移废物的策略。
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

多元化和包容性

仅对于美国酒店,Home2 Suites by Hilton Dayton-Centerville和/或母公司是否被认证为 51% 的多元化所有制商业企业(BE)?如果是,请说明您获得以下哪一项认证:
没有回复。
如果适用,请提供Home2 Suites by Hilton Dayton-Centerville关于其在多样性、公平和包容性方面的承诺和举措的公开报告的链接。
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

健康与安全

Home2 Suites by Hilton Dayton-Centerville的做法是根据公共政府实体或私营组织的卫生服务建议制定的吗?如果是,请列出使用了哪些组织的建议来制定这些做法:
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Home2 Suites by Hilton Dayton-Centerville是否对公共区域和公共设施(如会议室、餐厅、电梯站等)进行清洁和消毒?如果是,请说明采取了哪些新措施。
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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