Cvent Supplier Network

Rambla

Michalska ulica 9, Bratislava, Slovakia, 811 01
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About us

Rambla is the first restaurant in Bratislava offering its customers a unique lunch & dinner menu in the All You Can Eat style. Rambla Restaurant Grill & Tapas Bar can organize Spanish evenings, VIP events, Wine degustation & Cigar presentation for groups, agencies and companies.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity150
Standing capacity220
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Tapas

Hours of Operation

  • Monday - Wednesday and Sunday11:00am-12:00am
  • Thursday - Saturday11:00am-2:00am

Amenities

Facilities
  • Space (private)
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Meeting rooms

Space (private)
Available
Standing capacity
220
Seating capacity
150
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Location

Rambla Frequently Asked Questions

Explore frequently asked questions from the Rambla regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Rambla's sustainability or social impact goals/strategy.
No response.
Does Rambla have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Rambla and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Rambla's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Rambla developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Rambla clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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