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Eden Hotel Amsterdam

Hotel

Amsterdam, NL

391

Hard Rock Cafe Amsterdam

Sedi per eventi speciali

Amsterdam, NL

753 sq. ft.

Domande frequenti di Eden Hotel Amsterdam

Consulta le domande frequenti di Eden Hotel Amsterdam riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.

Sostenibilità

Fornire dettagli o un link a eventuali obiettivi/strategie di sostenibilità o impatto sociale comunicati pubblicamente da Eden Hotel Amsterdam.

https://www.edenhotels.nl/en/our-story/sustainability/ Based on the Sustainable Development Goals (SDGs), as defined by the United Nations, we have identified four main goals that are relevant and achievable for Eden Hotels in the coming years.

Eden Hotel Amsterdam dispone di una strategia per l'eliminazione e la differenziazione dei rifiuti (ad es. plastica, carta, cartone, ecc.)? In caso affermativo, descriverla.

Yes, separating different types of waste, paper bins in the office next to residual waste, reduction of print work by working more digitally.

Diversità e inclusione

(Solo per gli hotel USA) Eden Hotel Amsterdam e/o la società capogruppo sono una Diverse-Owned Business Enterprise (DOBE), ovvero un'azienda almeno al 51% di proprietà di individui con disabilità? In caso affermativo, indicare la certificazione ottenuta:

Nessuna risposta.

Se pertinente, includere un link alla relazione pubblica di Eden Hotel Amsterdam sui propri programmi e iniziative in materia di diversità, equità e inclusione.

Salute e sicurezza

Le prassi di Eden Hotel Amsterdam sono state definite in base ai suggerimenti per i servizi sanitari forniti da organizzazioni pubbliche o private? In caso affermativo, elencare le organizzazioni utilizzate per definire tali prassi:

Yes, Rijksinstituut voor Volksgezondheid en Milieuhygiene R.I.V.M. DUTCH ORGANIZATION

Eden Hotel Amsterdam pulisce e igienizza le aree comuni e le strutture accessibili al pubblico (ad esempio le sale riunioni, i ristoranti, le cabine degli ascensori, ecc.)? In caso affermativo, descrivere le nuove misure adottate.

Yes, every hour desinfecting contact point in public areas as lobby. lifts, meeting room restaurant. All control panels door knobs, railings are desinfected. Restaurant is cleaned daily, tables directly after being used.

Please explain, if applicable, the carbon offsetting options you offer to corporations.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.

jeroen.schmitz@edenhotels.nl

Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?

Yes, Changing from plastic water bottles to glass bottles in the room, Replacing plastic stirrers with wooden ones, use cups or paper cups instead of plastic cups.

Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.

Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?

Yes

What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.

Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.

Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.

Yes, 0,00

Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.

Yes, These parts are disinfected after leaving the room. The linen is disinfected after each use and packed in plastic, pillows are changed after each departure.

Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.

Yes, reservation related to social distance, reduced capacity staff pays attention if guests are from same house hold, restaurant cleaned daily, table after use directly

Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?

Please include a link to your public report on community impact if applicable.

https://www.edenhotels.nl/en/our-story/foundation/

Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.

https://www.edenhotels.nl/en/our-story/sustainability/ Certified Green Key Gold

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.

jeroen.schmitz@edenhotels.nl

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