Club Med Tomamu Hokkaido
Amenities
Room features and guest services
- Calls (local)
- Concierge services
- Internet access
- Laundry service
- Luggage storage
- Room service
- View (garden)
- View (mountain)
Facilities
- All inclusive
- Onsite catering
- Onsite restaurant
- Space (outdoor)
Recreational activities
- Skiing
Club Med Tomamu Hokkaido Meeting Space
Guest Rooms
Local Attractions
Sorachigawa River Rafting
Horse Riding
Mukawa River Rafting
ASAHIYAMA Zoo (FULL DAY TRIP)
Tokachigwa River Rafting
COW MILKING & BEAR Mt. TOUR (HALF DAY TRIP)
River Fishing
Bear Mountain & Onsen (HALF DAY TRIP)
More
Club Med Tomamu Hokkaido is a premium all-inclusive resort on the beautiful Tomamu Mountain. Set to ride a different wave, it is open all year round offering guests different experiences in winter and summer. The resort offers a full ski experience in winter, as well as the best of what the vibrant Hokkaido has to offer in summer. With a myriad of thrilling sports and activities, the resort is the trendiest mountain resort in Hokkaido with modern refined accommodation and meeting facilities. Be spoilt for choice with a wide range of dining options, including an authentic yakiniku experience and fresh Hokkaido produce. It is also a stone’s throw away from the Mina Mina Beach, Japan’s largest indoor heated pool. Groups can expect a team of professional, dedicated and multilingual staff who will ensure a seamless event throughout the stay, as guests ride a different wave with their teams
Additional Information
ACCOMMODATION -341 refurbished rooms, spread out across three accommodation blocks. The rooms are designed with a delightful blend of Japanese minimalism and French chic. A cosy atmosphere can be felt as soon as guests step into the rooms thanks to the fitted carpets and wooden furniture. -Three types of room categories with different amenities: Superior Room (38-71 m2); Deluxe Room (38m2) and; Suite (55-72m2). RESTAURANTS & BARS Delight in a variety of international and Japanese delights, including the freshest seafood, from the main buffet restaurant, Itara. Immerse in a full culinary experience at the different dining spaces that are inspired by the four seasons. This restaurant is open for breakfast, lunch and dinner. The a la carte specialty restaurant Haku, prepares a variety of fresh beef cuts from Wagyu to Hokkaido beef to perfection with a selection of mouthwatering side dishes during the barbecue dinner. Open only for dinner, reservations is required as seats are limited. Opt for a private and exclusive dinner* with the team at this dining outlet. Two bars and lounges ideal for cocktail receptions: Unkai – the resort’s all-day main bar that is centrally located The Nest – the resort’s adult-only bar from the main hustle and bustle where guests can indulge in the artisanal cocktails and local spirits. With a knowledgeable team of bartenders, guests can also partake in guided flights of premium Japanese whiskies like award-winning Nikka and Suntory’s single malt Yamakazi or Hakushu.