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Compare proposals and book your ideal event spaceSierra Lighthouse Hotel & Restaurant
About us
Sierra Lighthouse Hotel & Restaurant is a modern international hotel and Restaurant located at Aberdeen Hill in the Western part of Freetown overlooking the Man of war bay. The hotel is an all suite hotel tastefully furnished so that you can feel at home whilst away from home. The best restaurant in Freetown, the Sierra Lighthouse Restaurant has been serving select and discerning customers in Sierra Leone since the 1970s when it was called the Armenian Restaurant. The restaurant specializes in sea food with one of the best seafood menus in Freetown. We appreciate that not all customers would want to eat seafood all the time so we also cater for the "patrons of the turf". The restaurant has a history of catering for large crowds and can conveniently sit 500 guests.
Venue Details
Amenities
- Concierge services
- Internet access
- Laundry service
- Onsite catering
- Onsite restaurant
- Space (outdoor)
- Space (private)
- AV capabilities
- Business center
- Golf course on grounds
- Health club
- Taxi
- Concierge services
- Internet access
- Laundry service
- Onsite catering
- Onsite restaurant
- Space (outdoor)
- Space (private)
- AV capabilities
- Business center
- Golf course on grounds
- Health club
- Taxi
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Maximum capacity | Banquet rounds | Classroom |
|---|---|---|---|---|
Conference Room | 208 sq. ft. - | 450 | 450 | 150 |
Guest rooms
Location
Getting Here
Sierra Lighthouse Hotel & Restaurant Frequently Asked Questions
Explore frequently asked questions from the Sierra Lighthouse Hotel & Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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