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Taj Coromandel Chennai

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Taj Coromandel Chennai

37, Mahatma Gandhi Road Nungambakkam, Chennai, Indien, 600 034

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Om oss

Offering a fusion of rich South Indian design cues and classic European elegance, the Taj Coromandel gives guests the best of both worlds - business and leisure in the heart of the city. A preferred venue of Heads of state, royalty, and the who's who of the corporate world. This hotel is named after the Coromandel tree, called Kalpavriksh in Tamil, which has the power to grant any wish to a person under its shade, or in the case of Taj Coromandel, any guest who visits the hotel. A choice of 212 elegantly appointed rooms including 11 opulent suites. The hotel offers complete wireless internet connectivity, cyber butlers, a wide range of distinctive dining options, and more. The finest banqueting address in Chennai with four conference venues, offering indoor/outdoor catering, innovative facilities, and capacities ranging from 20 to 500 persons auditorium style or 25 to 1000 persons for cocktails/receptions with a Poolside area that's perfect for outdoor functions. Accomodation room rates Single (CP++) for 10 and above - 5750 Double (CP++) for and above - 7250 Residential/ Non Residential High Tea Meeting in Banquet Hall with Cluster Seating From 0900-1800 Hrs. Kindly mention Rates without Taxes . Inclusions: 3 Non Vegetarian snacks,3 Vegetarian snacks, 1 Desserts. Per Person from 20 to 50 pax - Adhoc Per Person from 50 to 100 pax - 1600 Per Person Cost -From 100 pax & above - 1600 Residential/ Non Residential Lunch Meeting in Banquet Hall with Cluster Seating From 0900-1800 Hrs which includes 02 Times Tea / Coffee with Cookies .Kindly mention Rates without Taxes Inclusions: 3 Salads, 1 Soup, 2 Non Vegetarian main courses, 2 Vegetarian main courses, 1 Dal, 1 Curd, Assorted Indian Breads, 1 Rice, 3 Desserts. Per Person from 20 to 50 pax - 1600 Per Person from 50 to 100 pax - 2000 Per Person Cost -From 100 pax & above - 2000 Residential/ Non Residential Dinner Meeting in Banquet Hall with Cluster Seating From 1900-2400 Hrs which includes Vegeterian and Non Vegeterian Snacks on rotation for 90 Minutes .Kindly mention Rates without Taxes Inclusions: 4 Starters 3 Salads 2 Non Vegetarian main courses 2 Vegetarian main courses 1 Dal 1 Curd Assorted Indian Breads 1 Rice 3 Desserts Per Person from 20 to 50 pax - 2000 Per Person from 50 to 100 pax - 2500 Per Person Cost -From 100 pax & above - 2500 "Conference Inclusions 01 projector, screen, flipchart with sheets, markers and standard stationary, pens and notepads and mineral water" - 2500 Projector and screen - INR 8000+taxes, Flipchart - INR 450+taxes, Chart - INR 150+taxes

Anläggningsinformation

KedjaTaj Hotels

VarumärkeTaj

Byggt1974

Renoverat-

Totalt mötesutrymme12 927 kv. fot

Gästrum212

AnläggningstypLyxhotell

Branschbetyg

Northstar

Bekvämligheter

Rumsfunktioner och gästservice

Bagageförvaring
Concierge-tjänster
Internet
Röstbrevlåda
Rumsservice
Tvättservice
Utsikt (urban)

Faciliteter

Catering på plats
Handikappanpassat
Hyrbilsservice
Restaurang på plats

Företagstjänster

AV-funktioner
Företagscenter
Videokonferens

Fritidsaktiviteter

Bubbelpool
Gym
Inomhuspool
Spa eller salong
Utomhuspool

Transport

Buss
Flygplatsservice
Taxi

Rumsfunktioner och gästservice

Bagageförvaring
Concierge-tjänster
Internet
Röstbrevlåda
Rumsservice
Tvättservice
Utsikt (urban)

Faciliteter

Catering på plats
Handikappanpassat
Hyrbilsservice
Restaurang på plats

Företagstjänster

AV-funktioner
Företagscenter
Videokonferens

Mötesrum

Totalt mötesutrymme

12 927 kvadratfot

Största rum

13 000 kvadratfot

Mötesrum

Andra största rummet

4 776 kvadratfot

Stående kapacitet

2 000

Sittplatskapacitet

1 000

Mötesrum

Totalt mötesutrymme

12 927 kvadratfot

Största rum

13 000 kvadratfot

Mötesrum

Andra största rummet

4 776 kvadratfot

Stående kapacitet

2 000

Sittplatskapacitet

1 000

Utforska mötesrum

Hitta det perfekta rummet med konfigurationsdiagram och interaktiva planlösningar i 3D.

Mötesutrymme

Deltagare

Namn	Storlek på rum	Takhöjd	Max kapacitet	U-formad	Runda bankettbord	Runda cocktailbord	Teater	Klassrum
Ballroom	13 000 kvadratfot 116 x 77 kv. fot	14 fot	2000	120	-	-	1000	400
Ballroom A	4 776 kvadratfot 62 x 76 kv. fot	14 fot	2000	60	-	-	400	400
Ballroom B	2 800 kvadratfot 77 x 37 kv. fot	14 fot	100	30	-	-	100	-
Clive Room	1 400 kvadratfot 40 x 35 kv. fot	9,5 fot	80	30	45	80	75	40
Dupleix Room	1 400 kvadratfot 40 x 35 kv. fot	9,5 fot	80	30	45	80	75	40
Willingdon Room	912 kvadratfot 38 x 24 kv. fot	8,2 fot	40	25	35	40	40	25

Gästrum

Totalt antal gästrum

212

Sviter

Totalt antal gästrum

212

Sviter

Plats

Vägbeskrivning

Avstånd från flygplats

10.56 mi

Distance from airport 10.56 mi

Parkering i området

Betjänad parkering

Bussparkering

Lokala sevärdheter

Marina Beach

Rekreation

6 km

Marina Beach has the honour of being the second largest beach in the world. An Aquarium, and a few beautiful buildings like the University of Madras, Senate-House, Chepauk Palace, etc. on the beachfront add colour to the beach.

The Fort Museum

Museum

9 km

This repository of rare exhibits is home to a number of weapons, uniforms, coins, costumes, medals and other artefacts dating back to the British period. The flag -staff at Fort St. George is the tallest in India. South of the Fort is the War Memorial, a graceful monument built in 1939 in memory of the soldiers who sacrificed their lives during the First World War. The Island Grounds, the biggest lung space in the city, is situated on an island formed by the river Cooum. This ground is the venue for Trade and the Tourist Fairs held periodically which are seasonal attractions.

Fort St. George

Museum

9 km

Fort St. George occupies a place of pride and prominence in Chennai. It was built in 1640 A.D by the British East India Company, under the direct supervision of Francis Day and Andrew Cogon. This bastion achieved its name from St. George, the patron saint of England. The fort houses St. Mary's Church and Fort Museum.

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Mer information

Anläggningens begränsningar

1.Management will not be liable for any loss or damage to the guest belongings 2.No Out-door catering allowed. 3.Any left over food or beverage will not be removed from the premises . 4.It is necessary to purchase all alcoholic and non-alcocholic beverages from the hotel 5.Playing of music is not permitted beyon 22:00hrs at an outdoor event and 01:00 hr at an in-dooe venue 6.As per goverment law smoking in public ares is a punishable offence

Additional details

1.Nominated as: India's Leading Hotel 2010

Webblänkar

Virtuell visning

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Anläggning

Anläggningstyp

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Anläggningens betyg

Gästrum

Mötesrum

Största rum

Mötesplats

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Vanliga frågor för Taj Coromandel Chennai

Utforska vanliga frågor från Taj Coromandel Chennai angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.

Hållbara metoder

Ange kommentarer eller en link till en offentligt kommunicerad hållbarhetsstrategi eller mål för social påverkan för Taj Coromandel Chennai.

Inget svar.

Har Taj Coromandel Chennai en strategi som fokuserar på eliminering och avledning av avfall (dvs. plast, papper, kartong med mera)? Om ja, beskriv strategin för eliminering och avledning av avfall.

Inget svar.

Mångfald och inkludering

Enbart för hotell i USA, är Taj Coromandel Chennai och/eller moderbolaget certifierat som 51 % mångfaldigt ägt företag? Om ja, ange vilket av följande ni är certifierade för:

Inget svar.

Om tillämpligt, vänligen ange en länk till Taj Coromandel Chennais offentliga rapport om åtaganden och initiativ relaterade till mångfald, jämlikhet och inkludering.

Inget svar.

Hälsa och säkerhet

Utvecklades metoderna på Taj Coromandel Chennai baserat på hälsorekommendationer från offentliga myndigheter eller privata organisationer? Om ja, ange vilka organisationer som användes för att utveckla metoderna.

Yes, Ministry of Health and Family Welfare, WHO, Food Safey and Standards Authority of India (FSSAI)

Rengör och sanerar Taj Coromandel Chennai offentliga utrymmen och anläggningar som är tillgängliga för alla (t.ex. mötesrum, restauranger, hissar med mera)? Om ja, beskriv eventuella nya åtgärder som vidtas.

Yes, High touch points in public area test cleaned and disinfected every 45 mins to 2 hrs depending on traffic with prescribed disinfectant. Scanner Machines/DFMD and tray after every use.Door glass 4 times a day with hypochlorite solution or equivalent

Please explain, if applicable, the carbon offsetting options you offer to corporations.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.

Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?

Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.

Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?

What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.

Currently Fitness is not operational and awaiting govt norms

Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.

Yes, Regualr disinfection and cleaning the surface

Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.

Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.

Yes, Duvets, cushions and pillows provided fresh on arrival, sprayed with a disinfectant and tumble dried. All identified high touch surfaces wall and floor covering, mattress, furnishing, fitting, floor disinfected daily using alcohol-based sanitizers

Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.

Yes, Restaurant seating will be realigned to provide a min of 3 meters distance between tables

Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?

Please include a link to your public report on community impact if applicable.

Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.

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